today’s specials

Tuesday, August 4

Half Shell Oysters / ½ Doz 16, Doz, 30 (Gf)Available Upon Arrival*

Prince Caspian, Duxbury Oyster Company

Choice Of Two: Mignonette, Cocktail, Kimchi Puree, Horseradish, Additional Sauce 1

Cheese & Charcuterie Board / 22 (Gf)

Local Nitrate Free Salumi, Vt Creamery Goat, Grafton Village Vt Cheddar, Great Hill Dairy, Marion, Ma Blue, Whole Grain Mustard, House Made Chutney, Pickled Onions, Local Honey, Cherry Drizzle, Gluten Free Crackers 

Street Corn Dip / 14

Served With Tortilla Chips

Guac & Chips / 14 

Fresh Made Guacamole

Loaded Korean Fries / 16

Korean Beef, K Pop Bbq, Scallion, Roasted Corn, Gochujang, Fried Egg, French Fries

Pasta Primavera / 20 

Zucchini, Summer Squash, Fennel, Sundried Tomato  Pesto Cream Tossed With Cavatappi

Fish Special / 22 (Gf)

Grilled Swordfish Kabob, Avocado Vinaigrette, Cool Quinoa Salad With Roasted Red Peppers, Grape Tomatoes, Feta Cheese, Fresh Mint, Tempura Fried Preserved Lemo 

Desserts 

S’more Skillet, Toasted Marshmello, Melted Peanut Butter Cups, Graham Crackers, 8 (Mgf)

Add $2 To Sub Gf Graham Crackers

Wine Cake, Traditional Served Warm With Whipped Cream, 8

Fried Plantains, Whipped Cream, Maple, Cinnamon Sugar, 8

Our menu changes seasonally not all items are available for takeout.

StarterS        

Half Shell Oysters, Prince Caspian, Dux Oyster Co ½ Dozen 16 Dozen 30 

PorkDumplings, Peanut Sauce, Green Onion 13

Buffalo Shrimp Fried, Ranch, Scallion 15  (Mgf)

Brussel Sprouts, Sun Dried Cranberries, Blue Cheese, Sherry Vinaigrette 15 (Mgf) (V) 

Brown Buttered Ciabatta, Sundried Tomato Pesto Oil, 3.5 

Bbq Chicken Nachos, Bbq Chicken, Caramelized Onions, Roasted Garlic, Corn, Mozzarella, Cheddar, Sour Cream, 17.5

FlatbreadS 

Margherita, Marinated Tomatoes, Mozzarella, Parmesan, Basil,  Parsley 13 (V) 

Steak, Fig Jam, Blue Cheese, Mozzarella, Finished With Baby Arugula, Port Cured Onions 16

Truffle & Wild Mushroom, Mozzarella, Parmesan, Goat Cheese, Parsley, Local Mushrooms 15  (V)

Chicken Bacon Ranch, Corn, Red Onion Cheddar, Mozzarella, Finished With House Ranch 15

Vegan, Marinated Tomato, Cashew Cream, Balsamic, Roasted Veggies, Corn, Red Onion, Nutritional Yeast, Evoo 14 (Vg)

SandwicheS

Served With Fries, Add Truffle & Parm 2

Veggie Wrap, Roasted Broccoli, Roasted Peppers, Fire Roasted 

Tomatoes, Little Leaf, Goat Cheese, Red Onion, Curry Aioli 15 (V)

Hot Honey Chicken, Fried Chicken, Lettuce, Pickles, Hot Honey, House Ranch  On Brioche 16

Asian Fusion Cuban Reuben, Pork Belly, Ham, Kimchi Slaw, Swiss, Cheddar, Spicy Aioli, Mustard Sauce, Pickles, Sourdough 18

Farm Burger, Hand PackedGround Beef, Vt Cheddar, Local Egg, Vt Maple Bacon, Brioche Roll 18*

Build Your Own Burger,  Hand Packed 8 0z Burger, Lettuce, Tomato, Brioche Roll 16* 

Additional Toppings: Local Egg, Local Mushrooms, Goat Cheese, Blue Cheese, Bacon - 2Cheddar, Swiss, Mozzarella, Feta, Caramelized Onion, Red Onion, Pickles, Kimchi Slaw - 1 Ranch, Curry Aioli, Special Sauce, Spicy Aioli, Bbq - 0.50

SaladS

Burratini Baby Arugula, Spiced Walnuts, Pickled Onions, Evoo, Sea Salt, Balsamic Glaze 13 (Gf)

Carrot & Parsnip Salad, Little Leaf, Goat Cheese, Dates, Toasted Sunflower Seeds, Green Goodness Dressing 16  (Gf)

Buffalo Shrimp Romaine  Wedge, Tomatoes, Pickled Onions, Blue Cheese, Bacon, Buttermilk Ranch 25.5

Burger Salad, All Beef Patty,Local Lettuce, Red Onion, Tomatoes, Blue Cheese, French Fries, House Pickles, Bacon Mustard Vinaigrette, Special Sauce 25.5 (Mg)

Caesar, Romaine, Marinated Anchovies, House Croutons, Parmesan, House Caesar Dressing 13 (Mgf) 

Any Salad Add Chicken 8, Steak 10, Shrimp 12, Salmon14

Pasta

Loaded Baked Potato Gnocchi , Bacon, Scallion, Corn, Cheese Sauce 16 

Blackened Chicken Pasta, Blackened Chicken Thighs, Romaine Lettuce, Creamy Parmesan Sauce, Cavatappi 21

Buffalo Chicken Mac & Cheese, Fried Chicken, House Cheese Blend, Cream Cavatappi, 21

Chef’s Pasta, Ask Your Serve About Today’s Pasta Selection

EntreeS

Blackened Faroe Island Salmon, Ensalada Verde, Zucchini, Summer Squash, Sweet Potato 34 (Gf)

Crispy Pork Belly, Shrimp Fried Rice, Local Egg, Kimchi 28 (Gf)

Spicy Peanut Chicken, Fried Chicken, Carrots, Broccoli, Peppers, Spicy Peanut Sauce, Sesame, Rice 23 (Mgf) 

Steak Frites, Grass Fed Flank, Tamari, Green Beans, Truffle Parmesan Fries, Ssp Steak Sauce 32 (Mgf)  * Add: Blue Cheese Fondue 2, Sauteed Mushrooms 2, Garlic Butter Shrimp 6

Locally Caught Fish & Chips, Kimchi Coleslaw, Tartar Sauce, French Fries 22 (Mgf)

Cod In Chowder, Corn, Bacon, Tomatoes, Potatoes, Local Clams, Lemon Cream Sauce 30 (Mgf)

SideS‍ ‍

Roasted Garlic Broccoli 8 (Gf), (V) 

Basket Of Fries 10,  Truffle & Parmesan 12 (Mgf)

Garlicky Green Beans 8 (Gf), (V)

Side House Salad, 7 (Gf), (Vg)

Side Caeser Salad, 7

Veggie Fried Rice 8 (Gf)  

Shrimp Fried Rice 12 (Gf)

Kid

(12 & Under)

Cheese Quesadilla & Fries (V),7

Pasta, Butter & Cheese Or Red Sauce (V), 7

Chicken Fingers & Fries (Mgf), 7

Burger Sliders & Fries, 7

Kids Mac & Cheese, 12   

*Please Identify Allergy to your server to ensure there is no cross-contamination.

(v) vegetarian (GF) Gluten-Free (Mgf): Can Be Modified To Be Gluten Free Just Ask

*Consuming Raw or Undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Please Inform your server of any food allergies and dietary restrictions.