Our menus are inspired by seasonal organic ingredients and incorporate traditional and world cuisine. We support local fisherman, farms and dairies.
— CHEf Tom, GM Maureen

Lunch — Served daily from 11:30AM-3:30PM

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Nearly all of the produce, meat and fish is farmed or harvested in a sustainable manner. We support local fisherman, farms and dairies.
— Chef Tom, GM Maureen
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Dinner — Served daily from 4 til close.

Paella by Chef Tom Coleman

Paella by Chef Tom Coleman

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